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Taste It All at Future Food-Tech London
20 Aug 2024
The countdown is on for Future Food-Tech London on October 2-3 2024, and we're working with the food industry’s leading innovators to showcase the most dynamic products coming to market on the summit menu.
Prioritising Health Through Food
07 Aug 2024
The health & wellness industry is booming, having been valued at a staggering $1.8 trillion in 2024. As consumers become increasingly health conscious, the pressure to move away from long ingredients lists and ultra-processed foods mounts. Better-for …
Introducing Koi Fish
14 Jun 2024
Introducing Koi Fish: A Boston-Based Strategic Advisory Firm Committed to Scaling Sustainable Solutions for Food Systems, Climate, And Nutrition
Food Navigator News
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The Veganuary trend continues to grow, largely because of consumers' desire to eat healthy food.
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Two new species of truffle have been discovered in North America. But how do they taste and what opportunities do they create for the food industry?
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The Pringles owner just smashed Q4 expectations, proving it can thrive even in a sluggish market. But with the $36 billion Mars acquisition looming, will this snacking powerhouse keep its winning streak or lose its edge?
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By getting producing cells 'addicted' to production, a start-up can reduce the cost of fermentation.
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The cost of cocoa reached a record high in December 2024, and the price keeps climbing. How is industry reacting and what does this mean for the future of the highly sought after commodity?