Georg Dol
Global Head of Innovation and Technology, Oils and Fats,
FLORA FOOD GROUP
With 25 years of experience in the food industry, Georg Dol has been a driving force in pioneering innovation in oils and fats. As Global Head of Innovation and Technology at Flora Food Group, he has led teams to accelerate breakthrough developments in plant-based foods. Georg's expertise in creating cutting-edge solutions has advanced innovation pipelines, delivering sustainable and health-conscious products. Georg is passionate about pushing the boundaries of what's possible in plant-based innovation.
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